Dessert Menu

Desserts
 

1900 Chocolate Mousse €7.95

Chocolate Sauce, Chocolate Soil, Raspberries,

Ginger Bread Ice Cream.

 

1900 Baileys Crème Brulée €7.95

Fresh Berries, Vanilla Ice Cream &

Homemade Vanilla Cookies.

 

Citrus Cheesecake €7.95

Honeycomb, Berry Gel, Fresh Raspberries.

 

1900 Pannacotta €7.95

Strawberry Consommé, Fresh Strawberries,

Strawberry Tuille.

 

1900 Silky Meringue €7.95

Passion Fruit Coulis, Fresh Fruits.

 

1900 Ice Cream Selection €6.95

Strawberry, Vanilla, Chocolate.

 

Port Wine

SANDEMAN RUBY €5.80
 

Specialty Coffees

IRISH COFFEE WITH JAMESON €7.50

BAILEYS COFFEE WITH BAILEYS €7.50

PRINCE OF WALES WITH DRAMBUIE €7.50

MISSISSIPPI COFFEE WITH SOUTHERN COMFORT €7.50

FRENCH COFFEE WITH HENNESSY €7.50

CUBAN COFFEE WITH RUM €7.50
 

Dessert Cocktails

After Eight €11.00

Espresso Martini €11.00

 

Liqueurs
 
AMARETTO €5.80

BAILEYS €6.20
 
KAHLUA €5.80

DRAMBUIE €5.80

SAMBUCA €5.80

PATRON XO CAFÉ €7.70

CRÈME DE MENTHE €5.80
 

Cognac & Armagnac

HENNESSY VS €6.00

HENNESSY XO €15.00